Food Allergen Management

We have been providing allergy-friendly meals for almost ten years. We pride ourselves on offering delicious food that is safe for people with food allergies and intolerances.

We understand that dealing with allergies can be difficult, so we try to make it as easy as possible by providing accurate product information and clear labelling on our packaging. If you have any questions about the ingredients in one of our products, please don't hesitate to reach out to us!

Food Industry Capacity & Skill Initiative, or FICSI, is a not-for-profit organization under the Societies Registration Act, of 1860, and as such is operated by the Ministry of Skill Development and Entrepreneurship. The organization is Promoted by the Federation of Indian Chambers of Commerce and Industry (FICCI) with financial support from National Skill Development Corporation (NSDC). FICSI has been granted the status of Awarding Body by NCVET.

We are looking for individuals who have an interest in advancing their careers within the food processing sector. We offer various courses including food allergen management but not limited to Food Processing Operations; Hygiene and Safety at Workplace; Problem Solving Techniques in Food Production; Quality Assurance Practices in Manufacturing; Job Scheduling Techniques; Cost Reduction Strategies in Manufacturing Processes etc.